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Roasted chili salt

Bao Ngoc Spices Unit · 67 Nguyen Cu Street, Thao Dien Ward, District 2, Ho Chi Minh City, Vietnam | MOQ 1 Pcs

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Lead time 10 - 20 days (estimated)

Customization Private label (MOQ 500) Customized packaging (MOQ 1000)

Shipping Sea freight · Air freight · Express

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Product specifications

SupplierBao Ngoc Spices Unit

Minimum order quantity1 Pcs

In stock100 Pcs

Lead time

10 - 20 days (estimated)

Shipping

Sea freight · Air freight · Express

Product details

ROASTED CHILI SALT

1. Product description:

Bao Ngoc Spices' Roasted Chili Salt is a traditional dipping salt. This product is made from clean and fresh ingredients (granular salt, fresh chili powder), mixed in a specific ratio, and incubated for 8-10 hours to allow the chili powder to be absorbed into the salt. It is then dried under sunlight for 24 hours, roasted, and dried using charcoal firewood.

2. Usage:

Ideal for dipping boiled meat, fish, and seafood.
Specifically designed for fresh fruits.
Enhance the flavor of the salt by adding fresh lemon or lime juice.

For more information, please contact Bao Ngoc Spices Unit!

Bao Ngoc Spices Unit

Bao Ngoc Spices Facility

Bao Ngoc Spices Facility specializes in manufacturing, processing, and trading renowned Spices & Salt - Vietnam's specialties.

Wide Range of Products

With 25 products under the "Bao Ngoc Spices" brand, including Phu Quoc Pepper, Specialty Salt, Mam Ruoc, and more.

Traditional Methods and High Quality

Bao Ngoc Spices products are made and processed using traditional methods, ensuring high quality and distinct flavors for each product, with attractive and convenient packaging.

Nationwide and International Availability

Currently, Bao Ngoc Spices products are available in supermarkets nationwide and abroad, through a network of supermarkets and specialty spice stores in countries such as France, Australia, Japan, Taiwan, and China.