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Peeled Water Chestnut

Thinh Phat Business Production Co., Ltd · No. 136/22, TCH10 Street, Group 5, Quarter 9, Tan Chanh Hiep Ward, District 12, Ho Chi Minh City, Vietnam. | MOQ 1 Pcs
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Lead time 10 - 20 days (estimated)
Customization Private label (MOQ 500)   Customized packaging (MOQ 1000)
Shipping Sea freight  ·  Air freight  ·  Express
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Product specifications
SupplierThinh Phat Business Production Co., Ltd
Minimum order quantity1 Pcs
In stock100 Pcs
Lead time
10 - 20 days (estimated)
Shipping
Sea freight · Air freight · Express
Product details

PEELED WATER CHESTNUT

Considered a staple food in Vietnamese households, Water Chestnut is known for its delicious taste and numerous health benefits. Did you know that this simple tuber can have a great impact on our bodies? Read on to find out more!

Nutritional Value of Water Chestnut:

  • Water Chestnut is rich in essential minerals such as vitamins, magnesium, copper, iron, phosphorus, potassium, and more.
  • It is a nutritious food that can support the treatment of cardiovascular diseases, diabetes, and reduce the risk of kidney stones.
  • Water Chestnut contains 68.52% water, 18.75% starch, 2.25% protein, 0.19% lipid, pectin sugar, and salts of calcium, phosphorus, iron, as well as vitamins A, B1, B2, C, and an active substance called puchin, which has antibacterial properties, lowers blood pressure, and helps prevent cancer, especially lung cancer.

Effects of Water Chestnut:

  • Clears heat and detoxifies the body. It can be cooked with green bean powder to make sweet soup or stewed with pig's stomach to clear heat, nourish, and detoxify. It can also be consumed in powder form to cool the liver, stomach, and intestines.
  • Detoxification ability: Squeezing the tuber and adding a little lemon and salt can help limit the toxicity of alcohol in the body and reduce body heat.
  • Prevents cardiovascular diseases: Water Chestnut contains essential fatty acids like linoleic acid, which is beneficial for heart health and nerve development in young children.
  • Good for the digestive system: The fiber and starch in Water Chestnut are slow-digesting, promoting intestinal health and improving digestive problems.
  • Antibacterial properties: Water Chestnut contains flavonoids and polyphenolic compounds that can prevent and inhibit the activity of viruses and cancer cells. It also improves stomach function and helps with sleep and body discomfort.
  • Increases appetite: Eating raw tuber or drinking its water can help stimulate appetite, especially in the elderly.
  • Promotes muscle and nerve health: Water Chestnut is rich in potassium, a mineral that plays a crucial role in the body and nervous system. Additionally, the iodine and manganese content in Water Chestnut promotes thyroid health.

Notes for using Water Chestnut:

  • Choose firm tubers that are not soft.
  • When peeling the outer skin, use a sharp knife to cut off the top and bottom of the tuber, then cut around until all the skin is removed.
  • Water Chestnut can be stored for 2-3 weeks with the skin on when placed in water and kept in the refrigerator. However, once the skin is removed, it can only be stored for 2-3 days.
  • Raw or cooked tubers, with or without the skin, can be frozen and stored for several months.

At Thinh Phat Production and Business Co., Ltd, we prioritize quality. We follow strict processing procedures using modern machinery and have a team of skilled engineers and staff. Our Peeled Water Chestnut is of high quality, free from chemicals and preservatives, making it the preferred choice for many businesses and households.

Thinh Phat Business Production Co., Ltd

Quality First - Thinh Phat Business Production Co., Ltd

With the motto "Quality first", Thinh Phat Business Production Co., Ltd is committed to implementing strict processing on modern machinery lines by a fully equipped team of staff who have knowledge of food hygiene and safety.

Specializing in the following products:

  • Peeled garlic: Kinh Mon - Hai Duong garlic, Chinese garlic, solo garlic, Ly Son garlic
  • Da Lat peeled eleocharis dulcis
  • Peeled onions
  • Peeled ginger
  • Boiled bamboo shoots

Thinh Phat Company always ensures the following criteria:

  • Agricultural products are not soaked in water to increase their volume.
  • They can be stored for a long time without the appearance of a sour smell.
  • Our products do not soak in chemicals or preservatives.
  • Our products can be stored in the refrigerator or freezer for up to 1-2 weeks.

Our strengths:

  • All products are carefully made by hand.
  • The company has been approved by the Ministry of Food Hygiene and Safety, so customers can be assured of the product quality.
  • Thinh Phat Company supplies nationwide in large quantities and at stable prices.
  • Supply capacity is from 10 tons to 20 tons of garlic-onions per day.

Delivery time:

  • Delivery within 10 days for the domestic market.
  • Delivery within 20 days for the international market.

We look forward to the opportunity to cooperate with you in the near future!

Trading CompanyBusiness type
FDI Company in VietnamMain market
Factory production workshop
Garlic that has been peeled
Garlic that has been peeled
Garlic that has been peeled
Garlic that has been peeled
Garlic that has been peeled
Garlic that has been peeled
Garlic that has been peeled
Garlic that has been peeled
garlic with skin
Garlic with skin
Water chestnut
Water chestnut
Water chestnut
Water chestnut
Peeled Water Chestnut
Peeled Water Chestnut

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